Publication detail

Use of Saccharomyces cerevisiae D7 to analysis of antimutagenic/genotoxic effects of beer, malt and product of their manufacturing.

MIKULCOVÁ, A. MÁROVÁ, I. MIKULÍKOVÁ, R. KUBEŠOVÁ, J.

Original Title

Type

abstract

Language

English

Original Abstract

This work was focused on analysis of antimutagenic/genotoxic effects of beer, malt and product of their manufacturing by using of test strain Saccharomyces cerevisiae D7.

Keywords

antimutagens, beer, malt, brewery

Authors

MIKULCOVÁ, A.; MÁROVÁ, I.; MIKULÍKOVÁ, R.; KUBEŠOVÁ, J.

Released

29. 8. 2006

Location

Bologna, Itálie

Pages from

364

Pages to

364

Pages count

BibTex

@misc{BUT60717,
  author="Andrea {Mikulcová} and Ivana {Márová} and Renata {Mikulíková} and Jitka {Melounová}",
  title="Use of Saccharomyces cerevisiae D7 to analysis of antimutagenic/genotoxic effects of beer, malt and product of their manufacturing.",
  year="2006",
  pages="364--364",
  address="Bologna, Itálie",
  note="abstract"
}