Publication detail
An isolation of a protein from a wheat bran
SLAVÍKOVÁ, Z. POŘÍZKA, J. DIVIŠ, P.
Original Title
An isolation of a protein from a wheat bran
Type
abstract
Language
English
Original Abstract
The abstract describes a wheat bran (WB) and its properties. Experimental part is focused on an optimalization of WB protein extraction, extracted material was characterized.
Keywords
Wheat bran, protein, protein extraction
Authors
SLAVÍKOVÁ, Z.; POŘÍZKA, J.; DIVIŠ, P.
Released
27. 11. 2020
Publisher
Vysoké učení technické v Brně, Fakulta chemická,Purkyňova 464/118, 612 00 Brno
Location
Brno
ISBN
978-80-214-5920-0
Book
Sborník abstraktů
Edition
1.
Edition number
první
Pages from
136
Pages to
137
Pages count
2
URL
BibTex
@misc{BUT166349,
author="Zuzana {Slavíková} and Jaromír {Pořízka} and Pavel {Diviš}",
title="An isolation of a protein from a wheat bran",
booktitle="Sborník abstraktů",
year="2020",
series="1.",
edition="první",
pages="136--137",
publisher="Vysoké učení technické v Brně, Fakulta chemická,Purkyňova 464/118, 612 00 Brno",
address="Brno",
isbn="978-80-214-5920-0",
url="https://www.fch.vut.cz/vav/konference/sok/vystupy/sbornik-abstrakty-konference-2020-pdf-p198641",
note="abstract"
}