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faculty
Organizational Structure
Institute of Food Science and Biotechnology
people
Institute
of
Food
Science
and
Biotechnology
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Director of Department
prof. RNDr. Ivana Márová, CSc.
Deputy Director of Department
prof. Ing. Stanislav Obruča, Ph.D.
Department Financial Officer
Ing. Iva Buchtíková, Ph.D.
Secretary
Renata Halouzková
Employee
Ing. Agáta Bendová
prof. Mgr. Václav Brázda, Ph.D.
doc. Ing. Pavel Diviš, Ph.D.
Ing. Simona Dzurendová, PhD
Ing. Lucia Dzurická
Ing. Lenka Fialová, Ph.D.
Ing. Jiří Holub, Ph.D.
Ing. Helena Hudečková, Ph.D.
Ing. Xenie Kouřilová, Ph.D.
prof. Ing. Adriána Kovalčík, Ph.D.
Ing. Michaela Kubalová
doc. RNDr. Renata Mikulíková, Ph.D.
Radka Nováková
Ing. Jan Obračaj
Ing. Jaromír Pořízka, Ph.D.
Ing. Pavlína Sikorová
Ing. Zuzana Slavíková, Ph.D.
Mgr. Jan Smetana, Ph.D.
Ing. Pavlína Sniegoňová
Lenka Somrová
Ing. Samuel Šimanský, Ph.D.
Ing. Štěpánka Trachtová, Ph.D.
Ing. Paula Večeríková
RNDr. Mária Veselá, Ph.D.
doc. Ing. Eva Vítová, Ph.D.
Ing. Pavel Vostrejš
Nahoru