Course detail
Advanced Molecular Biotechnology
FCH-DAO_MOBAcad. year: 2025/2026
The course is focused on exploatation of molecular biotechnology in construction of genetically modified organisms, particularly plants. Some part is focused on the use of transgenic plants and animals for enhancing the quality of foods and on their use as bioreactors for production of important compounds. Attention is focused on the safety of foods with GMO for men´s health and environment.
Language of instruction
English
Mode of study
Not applicable.
Guarantor
Aims
Lectures cover the use of transgenic organisms in the preparation of useful products, including foods. The attention is focused on to the foods of plant origin and their safety mainly.
Theoretical aspects of the use of molecular biotechnology (application of recombinant DNA techniques) in the preparation of useful products with the impact in food production.
Theoretical aspects of the use of molecular biotechnology (application of recombinant DNA techniques) in the preparation of useful products with the impact in food production.
Rules for evaluation and completion of the course
colloquium
Lectures cover the use of transgenic organisms in the preparation of useful products, including foods. The attention is focused on to the foods of plant origin and their safety mainly.
Lectures cover the use of transgenic organisms in the preparation of useful products, including foods. The attention is focused on to the foods of plant origin and their safety mainly.
Study aids
Not applicable.
Prerequisites and corequisites
Not applicable.
Basic literature
Glick B.R., Molecular biotechnology, American Society for Microbiology, 2017 (EN)
Rossana M., Genetic Engineering and Biotechnology, Callisto Reference, 2018 (EN)
Snustad P.D, Genetika, MUNI Press, 2017 (EN)
Rossana M., Genetic Engineering and Biotechnology, Callisto Reference, 2018 (EN)
Snustad P.D, Genetika, MUNI Press, 2017 (EN)
Recommended reading
Not applicable.