Course detail
Microbiology
FCH-BA_MIBAcad. year: 2025/2026
Students will be in detail introduced to the fundamental physiological, morphological, genetic and metabolic aspects of selected industrially relevant microorganisms. In addition, students will be also familiarize with new trends in industrial microbial biotechnology such as system and synthetic biology representing modern tools to understand and improve industrially important microorganisms.
Language of instruction
Number of ECTS credits
Mode of study
Guarantor
Offered to foreign students
Entry knowledge
Rules for evaluation and completion of the course
The presence on lectures is voluntary
Aims
By passing the course, students will gain fundamental as well as specialized knowledge on microorganisms and their properties, characteristics and strategies, which play crucial role in industrial microbial biotechnologies.
Study aids
Prerequisites and corequisites
Basic literature
Recommended reading
Prescott L. M., Harley J. P., Klein D. A.: c. McGraw-Hill Education, Boston 2005.
Classification of course in study plans
- Programme BPCP_CHMA Bachelor's 3 year of study, winter semester, compulsory
- Programme BKCP_CHTP Bachelor's
specialization CHPL , 2 year of study, winter semester, compulsory-optional
specialization PCH , 2 year of study, winter semester, compulsory-optional
specialization BT , 2 year of study, winter semester, compulsory-optional
specialization CHPL , 3 year of study, winter semester, compulsory
specialization PCH , 3 year of study, winter semester, compulsory
specialization BT , 3 year of study, winter semester, compulsory - Programme BKCP_CHTPO Bachelor's
specialization PCH , 2 year of study, winter semester, compulsory-optional
specialization BT , 2 year of study, winter semester, compulsory-optional
specialization CHPL , 2 year of study, winter semester, compulsory-optional
specialization PCH , 3 year of study, winter semester, compulsory
specialization BT , 3 year of study, winter semester, compulsory
specialization CHPL , 3 year of study, winter semester, compulsory - Programme BPCP_CHTP Bachelor's
specialization CHPL , 2 year of study, winter semester, compulsory-optional
specialization PCH , 2 year of study, winter semester, compulsory-optional
specialization BT , 2 year of study, winter semester, compulsory-optional
specialization CHPL , 3 year of study, winter semester, compulsory
specialization PCH , 3 year of study, winter semester, compulsory
specialization BT , 3 year of study, winter semester, compulsory - Programme BPCP_CHTPO Bachelor's
specialization CHPL , 2 year of study, winter semester, compulsory-optional
specialization PCH , 2 year of study, winter semester, compulsory-optional
specialization BT , 2 year of study, winter semester, compulsory-optional
specialization CHPL , 3 year of study, winter semester, compulsory
specialization PCH , 3 year of study, winter semester, compulsory
specialization BT , 3 year of study, winter semester, compulsory - Programme NPAP_ENVI Master's 1 year of study, winter semester, compulsory
Type of course unit
Lecture
Teacher / Lecturer
Syllabus
2. Physiology, biochemistry and genetics of the most relevant prokaryotes
3. Characterization of the most industrially relevant eukaryotic microorganisms
4. Isolation and screening of promising microbial producers of valuable metabolites
5. Microorganisms involved in biodegradation processes
6. Photoautotrophic microorganisms used in biotechnology
7. Stress response and adaptation of microorganisms
8. Extremophiles and their use in microbial biotechnology
9. Microbial ecology in context of industrial biotechnology
10. System biology as a tool for understanding of industrially relevant microorganisms
11. Evolutionary engineering of industrially relevant microorganisms
12. Metabolic engineering as a tool of modern biotechnologies