Publication detail
Analysis of soybean proteins in food by capillary electrophoresis
ZEMANOVÁ, J. FIŠERA, M.
Original Title
Analysis of soybean proteins in food by capillary electrophoresis
Type
conference paper
Language
English
Original Abstract
Analysis of soybean proteins in food by capillary electrophoresis
Key words in English
Analyseis of soybean proteins in food by capillary electrophoresis
Authors
ZEMANOVÁ, J.; FIŠERA, M.
RIV year
2003
Released
1. 1. 2003
Publisher
ICT Praha
Location
Praha
ISBN
80-7080-528-5
Book
Book of Abstracts
Pages from
95
Pages to
95
Pages count
1
BibTex
@inproceedings{BUT8565,
author="Jana {Zemanová} and Miroslav {Fišera}",
title="Analysis of soybean proteins in food by capillary electrophoresis",
booktitle="Book of Abstracts",
year="2003",
pages="1",
publisher="ICT Praha",
address="Praha",
isbn="80-7080-528-5"
}