Publication detail

Optimization of modern analytical SPME and SPDE methods for determination of Trans-2-nonenal in barley, malt and beer.

SVOBODA, Z. MIKULÍKOVÁ, R. BĚLÁKOVÁ, S. BENEŠOVÁ, K. MÁROVÁ, I.

Original Title

Type

journal article - other

Language

English

Original Abstract

Trans-2-nonenal is an aldehyde contributing to an unpleasant off-flavor and odor of rancid butter in stored beer. The automated solid-phase microextraction technique (SPME) coupled with gas chromatography (GC) and solid-phase dynamic extraction (SPDE) coupled with gas chromatography were optimized and introduced to determine trans-2-nonenal in barley, malt and beer.

Keywords

Gas chromatography; Mass spectrometry; Solid-phase microextraction; Solid-phase dynamic extraction; Barley; Malt and beer; Trans-2-nonenal

Authors

SVOBODA, Z.; MIKULÍKOVÁ, R.; BĚLÁKOVÁ, S.; BENEŠOVÁ, K.; MÁROVÁ, I.

RIV year

2011

Released

1. 6. 2011

Publisher

Springer

Location

SRN

ISBN

0009-5893

Periodical

CHROMATOGRAPHIA

Year of study

Number

State

Federal Republic of Germany

Pages from

157

Pages to

161

Pages count

BibTex

@article{BUT74141,
  author="Zdeněk {Svoboda} and Renata {Mikulíková} and Sylvie {Běláková} and Karolína {Benešová} and Ivana {Márová}",
  title="Optimization of modern analytical SPME and SPDE methods for determination of Trans-2-nonenal in barley, malt and beer.",
  journal="CHROMATOGRAPHIA",
  year="2011",
  volume="73",
  number="SI",
  pages="157--161",
  issn="0009-5893"
}