Publication detail
Impact of Microwave Plasma Torch on the Yeast Candida glabrata
TREBULOVÁ, K. KRČMA, F. KOZÁKOVÁ, Z. MATOUŠKOVÁ, P.
Original Title
Impact of Microwave Plasma Torch on the Yeast Candida glabrata
Type
journal article in Web of Science
Language
English
Original Abstract
Recently, various cold plasma sources have been tested for their bactericidal and fungicidal effects with respect to their application in medicine and agriculture. The purpose of this work is to study the effects of a 2.45 GHz microwave generated plasma torch on a model yeast example Candida glabrata. The microwave plasma was generated by a surfatron resonator, and pure argon at a constant flow rate of 5 Slm was used as a working gas. Thanks to a high number of active particles generated in low-temperature plasma, this type of plasma has become highly popular, especially thanks to its bactericidal effects. However, its antimycotic effects and mechanisms of fungal inactivation are still not fully understood. Therefore, this study focuses on the antifungal effects of the microwave discharge on Candida glabrata. The main focus is on the measurement and evaluation of changes in inactivation effects caused by varying initial concentration of Candida glabrata cells, applied microwave power and exposure time. The discharge was applied on freshly inoculated colonies of Candida glabrata spread on the agar plates and its inhibitory effects were observed in the form of inhibition zones formed after the subsequent cultivation.
Keywords
microwave discharge; surface wave sustained discharge; atmospheric pressure plasma torch; low-temperature plasma; plasma sterilization; yeast inactivation; Candida glabrata
Authors
TREBULOVÁ, K.; KRČMA, F.; KOZÁKOVÁ, Z.; MATOUŠKOVÁ, P.
Released
11. 8. 2020
Publisher
MDPI
Location
Basel
ISBN
2076-3417
Periodical
Applied Sciences - Basel
Year of study
10
Number
16
State
Swiss Confederation
Pages from
1
Pages to
12
Pages count
12
URL
Full text in the Digital Library
BibTex
@article{BUT165975,
author="Kristína {Trebulová} and František {Krčma} and Zdenka {Kozáková} and Petra {Skoumalová}",
title="Impact of Microwave Plasma Torch on the Yeast Candida glabrata
",
journal="Applied Sciences - Basel",
year="2020",
volume="10",
number="16",
pages="1--12",
doi="10.3390/app10165538",
issn="2076-3417",
url="https://www.mdpi.com/2076-3417/10/16/5538"
}