Publication detail
Polyethylene glycol molecular weight as an important parameter affecting drying shrinkage and hydration of alkali-activated slag mortars and pastes
BÍLEK Jr., V. KALINA, L. NOVOTNÝ, R.
Original Title
Polyethylene glycol molecular weight as an important parameter affecting drying shrinkage and hydration of alkali-activated slag mortars and pastes
Type
journal article in Web of Science
Language
English
Original Abstract
The aim of this study was to explore the influence of ethylene glycol in a wide range of polymerization degree, i.e. from monomer (EG) up to polyethylene glycol (PEG) with molecular weight of about 35,000, on properties of alkali-activated slag mortars. Changes in molecular weight and dose of all tested glycols had only minor effect on compressive strength, while drying shrinkage was significantly affected by both these factors. EG had negligible impact on drying shrinkage, but other tested glycols reduced it significantly with PEG2000 and PEG10000 being the most effective. Such different shrinkage behavior was attributed to the changes in surface tension and pore structure. All tested glycols reduced the total heat released during the hydration and interestingly modified the heat flow depending on their molecular weight.
Keywords
Alkali-activated slag; Polyethylene glycol; Molecular weight; Shrinkage ;Hydration; Strength; Porosity; Surface tension
Authors
BÍLEK Jr., V.; KALINA, L.; NOVOTNÝ, R.
Released
22. 2. 2018
ISBN
0950-0618
Periodical
Construction and building materials
Year of study
166
Number
–
State
United Kingdom of Great Britain and Northern Ireland
Pages from
564
Pages to
571
Pages count
8
URL
BibTex
@article{BUT146169,
author="Vlastimil {Bílek} and Lukáš {Kalina} and Radoslav {Novotný}",
title="Polyethylene glycol molecular weight as an important parameter affecting drying shrinkage and hydration of alkali-activated slag mortars and pastes",
journal="Construction and building materials",
year="2018",
volume="166",
number="–",
pages="564--571",
doi="10.1016/j.conbuildmat.2018.01.176",
issn="0950-0618",
url="https://www.sciencedirect.com/science/article/pii/S0950061818302009"
}