Publication detail

Organic particles as delivery systems for complex source of antimicrobial and antioxidant component for food applications

MATOUŠKOVÁ, P. BOKROVÁ, J. PAVELKOVÁ, R. VYSOKÁ, M. MÁROVÁ, I.

Original Title

Type

abstract

Language

English

Original Abstract

The presented study was focused on preparation, characterization and application of liposomes and polysaccharides particles as transport systems for natural extracts with high antioxidant and antimicrobial effect.

Keywords

antimicrobial activity, antioxidants, encapsulation, organic particles, liposomes, polysaccharide particles

Authors

MATOUŠKOVÁ, P.; BOKROVÁ, J.; PAVELKOVÁ, R.; VYSOKÁ, M.; MÁROVÁ, I.

Released

7. 11. 2017

Location

Praha

Pages from

267

Pages to

267

Pages count

BibTex

@misc{BUT145571,
  author="Petra {Skoumalová} and Jitka {Bokrová} and Renata {Uhlířová} and Marie {Vysoká} and Ivana {Márová}",
  title="Organic particles as delivery systems for complex source of antimicrobial and antioxidant component for food applications",
  year="2017",
  pages="267--267",
  address="Praha",
  note="abstract"
}