Publication detail
Application of magnetic polymethacrylate-based microspheres for the isolation of DNA from raw vegetables and processed foods of plant origin
TROJÁNEK, Z. KOVAŘÍK, A. ŠPANOVÁ, A. MAROŠIOVÁ, K. HORÁK, D. RITTICH, B.
Original Title
Application of magnetic polymethacrylate-based microspheres for the isolation of DNA from raw vegetables and processed foods of plant origin
Type
journal article in Web of Science
Language
English
Original Abstract
Plant samples are generally characterised by a complex composition containing various inhibitors of PCR. Here we applied magnetic hydrophilic P(HEMA-co-GMA) microspheres to extract DNA from raw vegetables and highly processed foods of plant origin. Proposed small scale PCR-ready DNA extraction protocol was comparable with a silica-based DNeasy Plant Mini Kit (Qiagen) and classical CTAB extraction methods in quality and amplificability of DNA while it is less costly and time consuming.
Keywords
raw vegetables; processed foods; DNA isolation; magnetic P(HEMA-co-GMA) microspheres; qPCR
Authors
TROJÁNEK, Z.; KOVAŘÍK, A.; ŠPANOVÁ, A.; MAROŠIOVÁ, K.; HORÁK, D.; RITTICH, B.
Released
5. 1. 2018
Publisher
John Wiley & Sons, Inc.
Location
USA
ISBN
1745-4549
Periodical
Journal of Food Processing and Preservation
Year of study
42
Number
1
State
United States of America
Pages from
1
Pages to
8
Pages count
8
BibTex
@article{BUT137030,
author="TROJÁNEK, Z. and KOVAŘÍK, A. and ŠPANOVÁ, A. and MAROŠIOVÁ, K. and HORÁK, D. and RITTICH, B.",
title="Application of magnetic polymethacrylate-based microspheres for the isolation of DNA from raw vegetables and processed foods of plant origin",
journal="Journal of Food Processing and Preservation",
year="2018",
volume="42",
number="1",
pages="1--8",
doi="10.1111/jfpp.13384",
issn="1745-4549"
}