Detail publikace

Encapsulation of antimicrobial agents nisin and lysozyme into organic micro- and nanoparticles

HÁRONIKOVÁ, A. MÁROVÁ, I. MATOUŠKOVÁ, P. JANHUBA, F. OBRUČA, S.

Originální název

Typ

abstrakt

Jazyk

angličtina

Originální abstrakt

The presented work is focused on study of antimicrobial peptides and their potential applications into foods. Encapsulation techniques of nisin into liposome and polysaccharide particles were tested.

Klíčová slova

nisin, lysozyme, encapsulation, organic particles, liposomes, chitosan-alginate particles

Autoři

HÁRONIKOVÁ, A.; MÁROVÁ, I.; MATOUŠKOVÁ, P.; JANHUBA, F.; OBRUČA, S.

Vydáno

1. 8. 2012

Nakladatel

Univerzita Pardubice

Místo

Pardubice

ISBN

978-80-7395-456-7

Kniha

12th INTERNATIONAL NUTRITION AND DIAGNOSTIC CONFERENCE Abstract book and Final program

Číslo edice

Strany od

146

Strany do

146

Strany počet

191

BibTex

@misc{BUT96574,
  author="Andrea {Němcová} and Ivana {Márová} and Petra {Skoumalová} and Filip {Janhuba} and Stanislav {Obruča}",
  title="Encapsulation of antimicrobial agents nisin and lysozyme into organic micro- and nanoparticles",
  booktitle="12th INTERNATIONAL NUTRITION AND DIAGNOSTIC CONFERENCE Abstract book and Final program",
  year="2012",
  edition="1",
  pages="146--146",
  publisher="Univerzita Pardubice",
  address="Pardubice",
  isbn="978-80-7395-456-7",
  note="abstract"
}