Detail publikace

Using Candida glabrata for screening antifungal activity of plant extracts

PAVELKOVÁ, R. MÁROVÁ, I. MATOUŠKOVÁ, P. BOKROVÁ, J. SOSKOVÁ, S. PLACHÁ, M.

Originální název

Typ

abstrakt

Jazyk

angličtina

Originální abstrakt

This work aims at preservation of chosen plant extract from clove, garlic, ginger and turmeric into phospholipid nanoparticles in order to prolong their activity and stability to get better antifungal effect. Extracted antimicrobial compounds were characterized and packed into liposomes. These particles were characterized base on their encapsulation efficiency by spectrophotometry. Particle size and size distribution were observed by dynamic light scattering and stability in solution by determining zeta-potential. All of the prepared samples showed high activity against Candida glabrata in comparison with control. Encapsulation of active compounds from plants into liposomes can be an interesting way how to cure mycotic infections and can be potentially used as medical components or as preservants in cosmetics and food industry.

Klíčová slova

antifungal activity, Candida glabrata, clove, garlic, ginger, turmeric, liposomes

Autoři

PAVELKOVÁ, R.; MÁROVÁ, I.; MATOUŠKOVÁ, P.; BOKROVÁ, J.; SOSKOVÁ, S.; PLACHÁ, M.

Vydáno

15. 5. 2018

ISSN

1336-4839

Periodikum

34th Annual Conference on Yeasts, Book of abstracts

Stát

Slovenská republika

Strany od

Strany do

Strany počet

BibTex

@misc{BUT148968,
  author="Renata {Uhlířová} and Ivana {Márová} and Petra {Skoumalová} and Jitka {Bokrová} and Simona {Dzurendová} and Monika {Plachá}",
  title="Using Candida glabrata for screening antifungal activity of plant extracts",
  booktitle="45th Annual conference on yeast",
  year="2018",
  journal="34th Annual Conference on Yeasts, Book of abstracts",
  pages="57--57",
  issn="1336-4839",
  note="abstract"
}